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Cocktail
Continental Sour
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Fruit night cocktail
Components:
Whisky - 50 ml
«Koblevo Izabella» red wine - 10 ml
Pomegranate syrup (Grenadine) - 30 ml
Lemon juice - 20 ml
Eggwhite - 1 piece
Ice bricks - 3-4 pieces preparation:
All components, except red wine, are mixed with ice in shaker and then strained into glass. Then red wine is carefully added. Glass edge is decorated with orange circle.
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